Monthly Archives: January 2011

Apple Cake

Ingredients: 8 T butter (1 stick) 3/4 cup AP flour 3/4 t baking powder 4 large apples (or 5 smalls) 2 large eggs 3/4 cup sugar 3 T dark rum (or rum substitute–follow directions on box for substitue) 1/2 t … Continue reading

Posted in Apple, Dessert | Leave a comment

Chicken or Tuna Casserole

This recipe is super easy if you need something warm, comforting, and VERY fast. It’s super easy and totally filling. Ingredients: 2 cans of Campbells Condensed Cream of Mushroom Soup (10 3/4 oz cans) 2 cups frozen peas 2 cups … Continue reading

Posted in Pasta, Tuna | Leave a comment

Beef Stroganoff

This classic Russian dish is easy to make; use frozen chopped onions and presliced mushrooms to speed preparation. To maintain a creamy consistency, be careful not to bring the sauce to a boil once you stir in the sour cream … Continue reading

Posted in Pasta | Tagged , | Leave a comment

Cajun Scallop Chowder

Cajun Scallop Chowder Submitted By: SPICYGIRL Prep Time: 10 Minutes Cook Time: 20 Minutes Ready In: 30 Minutes Servings: 4 “This is a creamy chowder with scallops, mixed vegetables, and Cajun seasoning.” Ingredients: 1 (16 ounce) package mixed frozen vegetables … Continue reading

Posted in Soup | Tagged , , , , | Leave a comment